CCCamp 2019-kitchen-menu: Difference between revisions

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[https://github.com/SuperQ/food/blob/master/nola_jambalaya.md New Orleans School of Cooking]
[https://github.com/SuperQ/food/blob/master/nola_jambalaya.md New Orleans School of Cooking]
== Indian food night ==
* Chana Masala
* Dal Makhani
* Palak Paneer


== Lasagna ==
== Lasagna ==
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Tagliatelle with sliced carrots and celery + Parmesan + whipped cream
Tagliatelle with sliced carrots and celery + Parmesan + whipped cream
== Indian food night ==
* Chana Masala
* Dal Makhani
* Palak Paneer


== Taco night ==
== Taco night ==

Revision as of 09:38, 17 July 2019

Menu ideas

  • Dumplings (can be made in advance and frozen, both veg and non-veg)
  • Goulash
  • Kassler wtih Sourkraut
  • Melon with Honey and Feta
  • Bockwurst

Milliways Burgers

Traditional burger night.

Other sides ideas:

  • Onion rings
  • Salad
  • Cole slaw

New Orleans Jambalaya

New Orleans School of Cooking


Indian food night

  • Chana Masala
  • Dal Makhani
  • Palak Paneer

Lasagna

Worked well at SHA

Tsebhi Birsen

Vegan, Eritrean lentil stew Some changes apply, ask Karl


Sliced Beef Steaks with vegetables

  • Sirloin (Entrecote)
  • Carrots and leek (cooked in white wine and mineral water)
  • Whipped cream
  • Side dish: Baguette

Vegetables and ham (good one)out of the oven (au gratin?)

  • vegetables
  • ham
  • parmesan or similar
  • whipped cream
  • muskat
  • Side dish: any kind of salad

Potato Goulash (vegetarian and non vegetarian)

Schweinsbraten / roast pork (worked well at SHA)

Turkey au gratin

"French" garlic soup (worked well for the vegetarians on EMF Camp)

zucchini filled with a simple bolognese sauce au gratin

traditionell Bosna

  • thin Bratwürste (1-2 per person)
  • sliced onions
  • mustard (and ketchup)
  • curry powder
  • everything in a long white bread

wiki-link

Vegetarian pasta

Tagliatelle with sliced carrots and celery + Parmesan + whipped cream

Taco night

  • Tacos (meat and veg versions)

Split pea soup

https://www.polishyourkitchen.com/polishrecipes/polish-split-pea-soup-grochowka/

It's very filling, and it's super easy to make a lot of it. They often use it in military field kitchens. And it tastes great with some fresh white bread.

Menu schedule

This is where the final schedule goes


Day -4 - 2019-08-16

Buildup menu

Day -3 - 2019-08-17

Buildup menu

Day -2 - 2019-08-18

Buildup menu

Day -1 - 2019-08-19

Buildup menu

Day 0 - 2019-08-20

Buildup breakfast

Full dinner

Day 1 - 2019-08-21

Full menu

Day 2 - 2019-08-22

Full menu

Day 3 - 2019-08-23

Full menu

Day 4 - 2019-08-24

Full menu

Day 5 - 2019-08-24

Teardown Breakfast